:: Macha Ice Cream with Azuki ::
The bitter sweet tinge of Macha
Can only be complemented by the sweetness of Azuki.
So the dango, remains, neutrally tasteless.
At least, for a while
Before the ice cream melts into a heap
Of everything.
:: Macha Ice Cream with Azuki ::
The bitter sweet tinge of Macha
Can only be complemented by the sweetness of Azuki.
So the dango, remains, neutrally tasteless.
At least, for a while
Before the ice cream melts into a heap
Of everything.
Somehow the soft boiled eggs look better when they are still in the yolk form. After beating the eggs together and adding dark sauce and pepper,…
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