hey i dun lift stuff off the net ok? although i must admit i had to briefly consult my very dusty copy of 新日本語の基礎 to make sure i got the form right... i have the habit of converting everything to kanji, find it easier to memorise... rusty rusty...
i put dried prawns and some cod liver oil inside too... and some apples and pears..... nyammm nyamm.. ok running to the kitchen to make some for a week later.
*blushes*
I have rarely seen the kanji version of oishii ...
You too.
i like em smelly...